Name | Value |
---|---|
432.11 | |
InChI=1S/C21H20O10/c22-7-14-17(27)18(28)19(29)21(31-14)16-11(25)5-10(24)15-12(26)6-13(30-20(15)16)8-1-3-9(23)4-2-8/h1-6,14,17-19,21-25,27-29H,7H2/t14-,17-,18+,19-,21+/m1/s1 | |
SGEWCQFRYRRZDC-VPRICQMDSA-N | |
C21H20O10 | |
432.10564683999996 | |
O=C1C=C(OC=2C1=C(O)C=C(O)C2C3OC(CO)C(O)C(O)C3O)C=4C=CC(O)=CC4 |
External Identifier | Value |
---|---|
3681-93-4 |
Name | Value |
---|---|
PM000410 | |
Sanchez-Rabaneda F, et al. | |
Copyright(C) 2012 Plant Science Center, RIKEN | |
H2O/NH3CN/HCOOH | |
QqQ | |
API 3000 | |
-30 | |
ESI | |
negative | |
Theobroma cacao | |
[M-H]- | |
MS2 | |
1.0473436619739454 | |
0.7554987536181489 | |
431 | |
[M-H]- | |
228.2386078885679 ppm | |
-0.09837083999997276 Da |